What I Learned This Week 1/28/2017

I do not like venison. Buffalo is not as snowy as I thought it would be, but it is Buffalo and I will probably eat those words as time progresses. My anxiety is stopping me from doing many things, including laundry. I am afraid to ask for letters of recommendation. Depression SUCKS --> I already knew that, but I have been reminded. Enteric coated microcapsules can be awesome. Mint, chocolate, and milk all increase the likelihood of heartburn/GERD. Job growth for the dietetics field may increase more than 16% over the next 4 years, more than the increase in new dietitians being churned out from DPDs and CPDs. It only takes an extra/unburned 10 calories per day to gain a pound of fat per year.

Week Two DONE!

And it has been a bear.. I do not have much to say this week as I did not start writing this post until a few minutes ago instead of writing it throughout the week. HIGH STRESS and the resurgence of depression almost back to premed level have really hampered my progress this week in classes, learning, blogging, and filming.

One good thing this week was my success in the first cooking lab of the semester. Pan-seared Salmon with pan-roasted root vegetables with cranberry chutney and mint was complemented by the professor and tasted divine. It was American Indian/Native American and Native Alaskan culture week.

Also - I wanted to add a little line about What I Tried this Week.
Venison, acorn squash, using my card in the parking gate, using the industrial dishwasher, and going to a future Resident Adviser meeting.

Next week: Week 3 of Classes. Asking for letters of recommendation/reference. Human resources meeting. Schedule for work and possibly first day. Meeting with scary adviser. Meeting with Financial Aid.


Oh yeah, its snowing..... Yay Buffalo.....

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Room Tour and Food Allergies were featured this week.

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